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  • ceramic salt pig

    A beautiful handcrafted ceramic salt pig made on Vancouver Island, BC—perfect for everyday cooking with a touch of charm.

    $60.00
  • Du goût ! Du goût ! Du goût ! – Boreal seasoning – Vegan

    And yes, that’s the most important thing in a dish. So to allow you to bring herbaceous and boreal flavors to your dishes, Sauvage-s has concocted a very special salt for you.

    • In addition to the aromatic herbs that we know well, there is balsam fir and balsam sweetberry which will bring a resinous, peppery and tangy side.
    • Singular notes to take you on a journey into the forest while eating!
    • A touch of maple sugar was added to complete the picture and to add a little caramelization to your cooking (yes, we’re greedy).
    • They go perfectly with grilled meats of all kinds, fried meats or vegetables (imagine a mushroom stir-fry, yum).

    Super-power: Resinous

    Ingredients (*organic products): sea salt, balsam fir, maple sugar*, balsam myrtle, savory, thyme, rosemary, oregano.
    The plants used come from wild harvests in our gardens or from trusted suppliers.

    Size: 88ml

    $14.00

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